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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup extra-virgin olive oil
- 1 tsp. rosemary leaves (fresh)
- 1 tsp. fresh thyme leaves
- 1 tsp. fresh oregano leaves
- 2 tsp. sweet paprika
- 2 cloves garlic (smashed into a paste)
- 1 bay leaf (well-crumbled)
- 1 pinch red pepper flakes
- 1/4 tsp. fine grain sea salt
- 1 Tbsp. fresh lemon juice
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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