Madras Curry Mussels Recipe | Yummly

Madras Curry Mussels

LOLIBOX
7Ingredients
35Minutes
540Calories
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Description

Fancy foods do not have to be consumed at a five star fine dinning restaurant. This recipe for Madras Curry Mussels is a decadent and delicious dish that is perfect for any party, special event, celebration or holiday. The mussels pair perfectly with the white wine, cream and Madras curry powder. Serve these up before your next fancy dinner party, and start your event off right. We hope everyone loves these tender morsels.

Ingredients

US|METRIC
  • 2 kilograms mussels
  • 2 onions
  • 3 garlic cloves
  • 2 tablespoons butter
  • white wine (20 cl.)
  • cream (20 cl. liquid)
  • 2 teaspoons Madras curry powder
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    Directions

    1. Clean the mussels well. Do not hesitate to change the water several times.
    2. Mince the onions and garlic and saute with butter in a dutch oven.
    3. Add the white wine and cook for 2 minutes.
    View 4 More StepsDiscover more recipes from Lolibox

    NutritionView More

    540Calories
    Sodium62% DV1480mg
    Fat26% DV17g
    Protein120% DV61g
    Carbs9% DV27g
    Fiber4% DV1g
    Calories540Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol160mg53%
    Sodium1480mg62%
    Potassium1730mg49%
    Protein61g120%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A20%
    Vitamin C80%
    Calcium15%
    Iron110%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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