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Ingredients
US|METRIC
4 SERVINGS
- 1 egg
- 50 g butter
- 4 grams baking soda
- 100 g flour
- 100 ml Madeira whine (Malvasia)
- 30 g molasses sugar
- 50 ml amaretto
- Pinch of salt
- Pinch of cinnamon
- 1 tsp of starch or binder
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Directions
- Preheat the oven at 220 degrees C
- put the amaretto in a saucepan and slowly bring it to just below boiling
- Set stove to simmer and burn off the alcohol (can be quite spectacular, don't put any hair you're fond of over the pan).
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