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Mackerel Pate with Quick Pickled Red Onion
HEINSTIRRED13Ingredients
30Minutes
45Calories
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Ingredients
US|METRIC
4 SERVINGS
- 190 grams smoked mackerel fillets (cans, in oil, drained)
- 1 tsp. English mustard (hot or mild as per taste)
- 50 mL sour cream
- 1 pinch chilli flakes
- lemon juice (good squeeze of)
- freshly ground black pepper
- red onion (Quick pickled)
- 1 red onion (small, peeled, halved and thinly sliced)
- 1 pinch caster sugar
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. dill (finely chopped, or parsley)
- salt
- freshly ground black pepper
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories45Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium220mg9% |
Potassium90mg3% |
Protein<1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A2% |
Vitamin C10% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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