Macaroni and Shrimp Au Gratin Recipe | Yummly

Macaroni and Shrimp Au Gratin

RECETAS DEL SEÑOR SEÑOR
11Ingredients
40Minutes
630Calories
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Description

This macaroni and cheese dish features tender and flavorful shrimp for a surprising and delicious twist to the traditional dinner favorite. A simple bechamel sauce is accented with nutmeg for a warming and delicate accent. This is a great dish to enjoy for a family dinner, serve along with some roasted or steamed vegetables for a complete meal. The leftovers are easily warmed up, so you can enjoy them later in the week.

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 250 grams shrimp
  • 50 grams butter
  • 50 grams flour
  • 500 milliliters milk
  • salt
  • ground black pepper
  • nutmeg
  • pasta
  • 250 grams macaroni
  • cheddar cheese
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    Directions

    1. Preheat the oven to 160 degrees Celsius.
    2. Add the oil to a skillet on medium heat. Add the shrimp shells in the oil for a few minutes. Remove the shells from the oil.
    3. Add the butter to the oil and mix well.
    View 4 More StepsDiscover more recipes from Recetas del Señor Señor

    NutritionView More

    630Calories
    Sodium20% DV480mg
    Fat34% DV22g
    Protein61% DV31g
    Carbs26% DV77g
    Fiber12% DV3g
    Calories630Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat10g50%
    Trans Fat0g
    Cholesterol140mg47%
    Sodium480mg20%
    Potassium600mg17%
    Protein31g61%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A10%
    Vitamin C6%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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