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Jackie Cerda: "I really liked the idea of this recipe. I used 4…" Read More
7Ingredients
70Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. macaroni & cheese (2 boxes, Annie’s™ Homegrown Classic)
- 5 Tbsp. butter
- 8 oz. diced ham
- 3 eggs
- 2 Tbsp. chopped parsley (divided)
- 1 3/4 cups shredded cheddar cheese (divided)
- baking spray (nonstick, with flour)
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Directions
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium700mg29% |
| Potassium150mg4% |
| Protein15g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jackie Cerda 2 years ago
I really liked the idea of this recipe. I used 4oz can diced jalapenos instead of ham. Very good flavor. Follow the directions exactly and don't use a macaroni and cheese that has liquid cheese packs because the loaf will not hold together. Let cool down all the way before slicing