Macaroni & Cheese with Bacon

RECIPE GIRL(2)
Sonya F.: "This is by far THE BEST mac n cheez eva!" Read More
18Ingredients
80Minutes
570Calories

Ingredients

US|METRIC
  • 2 cloves garlic
  • 3 tablespoons finely chopped fresh parsley
  • 6 slices white bread (crusts removed, torn into pieces)
  • 2 tablespoons butter (melted)
  • 12 ounces center cut bacon (1 package, chopped into 1-inch pieces)
  • 3 tablespoons butter
  • 1 pound pasta (elbows or shells, cooked until very al dente)
  • 5 1/2 cups whole milk (heated until warm)
  • 1/2 cup all-purpose flour
  • 1 1/2 tablespoons chopped fresh thyme
  • 1 teaspoon mustard powder
  • 1 teaspoon red pepper flakes
  • 3/4 teaspoon kosher salt (or more to taste)
  • 1/2 teaspoon freshly ground pepper
  • 1/4 teaspoon ground nutmeg
  • 12 ounces sharp white cheddar cheese ((or 4 cups), shredded and divided)
  • 8 ounces Chevre Goat Cheese (herb & garlic flavored, crumbled)
  • 1/2 cup parmigiano reggiano cheese (grated)
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    NutritionView More

    570Calories
    Sodium33% DV800mg
    Fat51% DV33g
    Protein43% DV22g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories570Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol75mg25%
    Sodium800mg33%
    Potassium360mg10%
    Protein22g43%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A15%
    Vitamin C4%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Sonya F. a year ago
    This is by far THE BEST mac n cheez eva!
    Sonya F. 2 years ago
    Amazing I’ll never use a different recipe

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