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Macaroni Salad with Creamy Parm & Pesto Dressing
DELALLO FOODS7Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- dressing (Creamy Parmesan Pesto)
- 1 lb. ditalini (DeLallo, Rigati, cooked & cooled)
- 6 oz. prosciutto (sliced)
- 1 pt. grape tomatoes (halved)
- 1 1/2 cups frozen peas (thawed)
- pepper
- salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium450mg19% |
| Potassium230mg7% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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