Macaroni Salad with Dill Pickles Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Macaroni Salad With Dill Pickles

TASTE AND SEE
17Ingredients
80Minutes
180Calories
Read Directions
Add to Meal Planner
Macaroni Salad With Dill Pickles

Add to Meal Planner

Ingredients

US|METRIC
16 SERVINGS
  • 10 oz. elbow pasta (large)
  • 8 oz. dill pickles (sliced baby, a 16 ounce jar of petite or baby dill pickles)
  • 7 oz. shredded havarti cheese (with Dill)
  • 1 white onion (finely chopped)
  • 3 Tbsp. fresh dill (chopped)
  • 2 Tbsp. fresh parsley
  • 6 hard boiled eggs (chopped)
  • 1/2 cup mayonnaise (or Greek yogurt)
  • 1/2 cup sour cream (or Greek yogurt)
  • 1/2 cup dill pickle juice (from the pickle jar)
  • 3 Tbsp. chopped fresh dill
  • 2 Tbsp. fresh parsley
  • 1 Tbsp. Dijon mustard
  • 1/2 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol85mg28%
    Sodium240mg10%
    Potassium115mg3%
    Protein5g10%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g4%
    Sugars10g20%
    Vitamin A6%
    Vitamin C4%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop