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Ingredients
US|METRIC
6 SERVINGS
- 500 grams cavatappi (hollow corkscrew-shaped pasta or macaroni)
- 45 grams butter
- 45 grams plain flour
- 250 mL chicken stock
- 375 mL whole milk
- ground black pepper (Freshly)
- 3 nutmeg (grates)
- 125 grams Gruyere cheese (cup grated)
- 125 grams sharp cheddar cheese (grated white)
- 2 Tbsp. Dijon mustard
- 125 grams ham (French, deli sliced, finely chopped)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium610mg25% |
| Potassium440mg13% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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