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Ingredients
US|METRIC
4 SERVINGS
- 225 grams macaroni
- 80 grams butter
- 1 onion (finely chopped)
- all purpose flour (3 tablespoons plain)
- 500 mL milk
- 2 tsp. wholegrain mustard
- 150 grams cheddar cheese (vintage, grated)
- 100 grams cheddar cheese (grated)
- 30 grams fresh breadcrumbs
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium680mg28% |
| Potassium540mg15% |
| Protein31g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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