Mac and Cheese with Okra and Grits Recipe | Yummly

Mac and Cheese with Okra and Grits

SERIOUS EATS
13Ingredients
75Minutes
520Calories
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Ingredients

US|METRIC
  • kosher salt
  • 1 1/2 cups orecchiette
  • 1 teaspoon olive oil
  • 1/3 cup butter (divided)
  • 0.57 ounces all purpose flour
  • 1/2 teaspoon grated nutmeg (freshly)
  • 1/4 cup grits (long-cooking)
  • 4 cloves garlic (finely minced)
  • 6 cups milk (divided)
  • 1/2 pound okra (sliced into 1/2-inch pieces)
  • 8 ounces sharp white cheddar cheese (grated, about 2 cups)
  • 1 teaspoon freshly ground black pepper
  • 3 cups fresh bread crumbs (I used brioche)
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    NutritionView More

    520Calories
    Sodium31% DV740mg
    Fat37% DV24g
    Protein45% DV23g
    Carbs18% DV53g
    Fiber12% DV3g
    Calories520Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol70mg23%
    Sodium740mg31%
    Potassium610mg17%
    Protein23g45%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber3g12%
    Sugars14g28%
    Vitamin A15%
    Vitamin C15%
    Calcium60%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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