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Mac and Cheese with Crab and Old Bay Oyster Cracker Topping
RACHAEL RAY SHOW22Ingredients
45Minutes
1190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 Tbsp. butter (divided)
- 1 rib of celery (with leafy tops, finely chopped)
- 2 shallots (larges, finely chopped)
- 2 cloves garlic (finely chopped)
- 2 Tbsp. fresh thyme (finely chopped)
- salt
- pepper
- 1/4 cup dry sherry (dry vermouth or white wine)
- 1 lb. lump crabmeat (picked through for shells)
- 1/2 lemon
- 2 tsp. Tabasco Sauce
- 2 Tbsp. Old Bay (divided)
- 2 cups heavy cream
- 1 clove garlic (crushed)
- 1/2 cup grainy mustard
- 2 cups gruyère cheese (shredded)
- 1 cup sharp white cheddar cheese (shredded)
- 1 lb. pasta (short-cut, cooked for 6 minutes in salted water and drained)
- 2 cups oyster crackers (coarse crushed)
- 1 cup parmigiano reggiano cheese (grated)
- chives (optional)
- parsley (optional)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1460mg61% |
| Potassium810mg23% |
| Protein51g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium90% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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