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Marlenejay: "Very tasty. I did not bake it. Just made regular…" Read More
10Ingredients
55Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. noodles (whole grain macaroni, cooked)
- 4 cups water (divided)
- 1 cup raw cashews
- 1/2 cup oil
- 1/2 cup pimento peppers (or bottled roasted red peppers)
- 1/4 cup nutritional yeast flakes
- 3 1/2 Tbsp. lemon juice
- 1/2 Tbsp. salt
- 2 tsp. onion powder
- 1/2 tsp. garlic powder
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol85mg28% |
Sodium930mg39% |
Potassium670mg19% |
Protein26g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate90g30% |
Dietary Fiber8g32% |
Sugars5g |
Vitamin A15% |
Vitamin C50% |
Calcium8% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marlenejay 5 years ago
Very tasty. I did not bake it. Just made regular pasta out of it. I added one cup of unsweetened almond milk and two cups water (maybe 1 1/2 cup water). Added 1 1/2 cashews. 2 tbsp black pepper instead of “pimento”. Instead of garlic and onion powder I added garlic salt. If opting for garlic salt maybe omit regular salt bc mine came out a bit salty. It absolutely did not taste like regular Mac n cheese (kraft or velveeta) but it had its own flavor and I thought it was bomb.