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Ingredients
US|METRIC
4 SERVINGS
- mutton (/ Lamb : 1kg [medium cut])
- yogurt (: 200gm)
- potato (: 2big [peel, wash and cut into 4pieces each, ideally each should be cut into 2 pieces])
- egg (: [1 for each person, wash, boil and remove the shell])
- onion (Paste : 2tbsp)
- ginger paste (: 1tsp)
- garlic paste (: 2tbsp)
- tomato paste (: 1/2small cup)
- fennel powder (: 1/4tsp)
- cumin powder (: 1/2tsp)
- coriander powder (: 1tsp)
- chilli powder (: 1/12tbsp [adjust as per your requirement])
- turmeric powder (: 1tsp)
- nutmeg (Powder : 1/2tsp)
- black pepper (Powder : 1/2tsp [coarsely ground])
- cinnamon powder (: 1/2tsp)
- cardamom powder (: 1/4tsp)
- salt (: As Required)
- ghee (: 3tbsp + 1tbsp)
- bay leaf (: 1big)
- oil (: 2tbsp)
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