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Ingredients
US|METRIC
4 SERVINGS
- 200 grams white bread flour
- 300 grams bread flour (wholemeal)
- 300 mL water (tepid)
- 50 grams oats (fine)
- 75 grams seeds (mixed)
- 12 grams instant yeast
- 25 grams fresh yeast
- 2 Tbsp. sunflower oil
- 1 tsp. salt
- 1 pinch sugar
- 2 Tbsp. oats (and seeds, to sprinkle over the bread)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium340mg10% |
| Protein22g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber8g32% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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