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Ingredients
US|METRIC
15 SERVINGS
- 2 cups oil cured olives
- 1/4 cup olive oil
- 2 tsp. cumin seeds (whole)
- 2 tsp. coriander seeds (whole, or 1 ½ teaspoon ground coriander)
- 2 tsp. fennel seeds (whole)
- 1/2 tsp. ground cinnamon
- 1/8 tsp. ground nutmeg
- 1/8 tsp. red pepper flakes
- 2 Tbsp. fresh lemon juice
- 1 strip orange zest (from 1 medium orange)
- 2 tsp. vanilla extract
- 1 stick canela (whole)
- 3 cloves garlic (sliced)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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