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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. beef (Sliced)
- 1 pinch salt
- 1 tsp. sesame seed oil
- 1 pinch white pepper
- 2 1/2 Tbsp. corn starch
- 1/2 egg white
- 1 tsp. ginger
- 1 tsp. garlic
- 1 cup white onions
- 1 cup green onions
- 1 tsp. soy sauce
- 1 cup water (+ 2 Tablespoons of water)
- 1 Tbsp. oyster sauce
- 1 tsp. hot pepper sauce
- 1 Tbsp. hoisin sauce
- 1 Tbsp. vinegar
- 1 Tbsp. cooking wine (sherry)
- 1 Tbsp. sugar
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium440mg18% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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