MOIST PINEAPPLE CAKE Recipe | Yummly
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MOIST PINEAPPLE CAKE

TOP-REZEPTE
10Ingredients
55Minutes
1220Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 can crushed pineapple (in 100% juice, large can – 20oz – do not drain)
  • 2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 2 large eggs
  • 2 teaspoons baking soda
  • 8 ounces cream cheese (room temp)
  • 1 stick unsalted butter (room temp)
  • 2 cups powdered sugar
  • 1 teaspoon vanilla
  • 2 tablespoons milk
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    NutritionView More

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    1220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1220Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol230mg77%
    Sodium860mg36%
    Potassium270mg8%
    Protein14g27%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate193g64%
    Dietary Fiber2g8%
    Sugars142g284%
    Vitamin A30%
    Vitamin C45%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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