MIni Twice Baked Potato Appetizers Recipe | Yummly
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MIni Twice Baked Potato Appetizers

KAREN'S KITCHEN STORIES
10Ingredients
55Minutes
80Calories
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Ingredients

US|METRIC
16 SERVINGS
  • 1 1/2 pounds Yukon Gold potatoes (baby, about 16 potatoes)
  • 2 tablespoons olive oil
  • 2 teaspoons chopped fresh thyme
  • kosher salt
  • freshly ground black pepper
  • 2.5 ounces crispy bacon (cooked and crumbled)
  • 3 tablespoons chives (sliced, plus more for sprinkling)
  • 1 teaspoon chopped onions (dried)
  • 1/3 cup sour cream (plus more if necessary)
  • 1/3 cup freshly grated Parmesan cheese (not canned)
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    NutritionView More

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    80Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories80Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium190mg8%
    Potassium210mg6%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A2%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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