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MINI EASTER EGG CHEESE CAKES
IRISH BAKING ADVENTURES12Ingredients
3Hours
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 packet biscuits (Bourbon, crushed)
- 60 grams butter (melted)
- 1 Tbsp. caster sugar
- cheesecake
- 8 oz. cream cheese (packet, room temperature, not low fat)
- 100 grams caster sugar
- 1 large egg
- 125 mL double cream
- 1 tsp. vanilla extract
- 1/2 tsp. salt
- 1 eggs (pkt mini, crushed with a rolling pin)
- 1 eggs (pkt mini, or Lemon Curd.)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium230mg10% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber |
| Sugars12g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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