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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 pkg. taco seasoning (or 1/4 cup homemade)
- 4 oz. cream cheese
- 1/2 cup black beans (drained)
- 16 jumbo pasta shells
- 1 1/2 cups salsa
- 1 cup taco sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 3 green onions (chopped)
- sour cream (or Greek yogurt)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol150mg50% |
| Sodium2010mg84% |
| Potassium810mg23% |
| Protein41g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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