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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. russet potatoes
- 2 Tbsp. olive oil
- 4 onions (thinly sliced)
- 2 Tbsp. chopped garlic
- 1/2 cup butter
- salt (to taste)
- ground white pepper (to taste)
- 1 Tbsp. fresh parsley (finely minced)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium250mg10% |
| Potassium760mg22% |
| Protein4g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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