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Ingredients
US|METRIC
24 SERVINGS
- 200 grams lychees
- 7 oz. juice
- 100 grams unsalted butter (3.5 oz, softened)
- 75 grams sugar (+ 2 Tbsp 3.5 + 1/4 oz)
- 2 large eggs
- 75 grams self raising flour
- 25 grams almond flour
- 1/2 tsp. baking powder
- 50 grams sugar (1.5 + 1/4 oz)
- 1 Tbsp. water
- 20 grams unsalted butter (3/4 oz, diced)
- 2 Tbsp. heavy whipping cream
- 150 mL heavy cream (optional)
- 1 tsp. matcha powder (optional)
- 100 grams lychee (drained canned, 3.5 oz)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium20mg1% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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