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Description
A cheese sauce is great not only on cauliflower florets but on pasta, fish and meat. Try this simple recipe to achieve a deliciously creamy blend of carefully selected cheeses.
Ingredients
US|METRIC
4 SERVINGS
- 1 cheese sauce (sachet of Knorr Gourmet Luxurious)
- 300 mL semi-skimmed milk
- cauliflower
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Directions
- Empty contents of the sachet into a saucepan and blend with a little milk.
- Stir in remaining milk and bring to the boil, stirring continuously.
- Simmer for 1 minute until sauce has thickened.
NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories45Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg1% |
Sodium45mg2% |
Potassium250mg7% |
Protein3g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars5g |
Vitamin A6% |
Vitamin C50% |
Calcium10% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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