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Anna Larsson: "Dangerously good! I sneak spoonfuls straight out…" Read More
7Ingredients
25Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 3 cups sunflower seeds (raw shelled)
- 1/4 cup coconut sugar
- 2 Tbsp. virgin coconut oil (softened)
- sea salt (Pinch of pink Himalayan, or other fine sea salt, to taste)
- 1/2 tsp. cinnamon (or to taste, optional)
- 1 tsp. pure vanilla extract
- 1 vanilla bean (seeded or 1/4 teaspoon pure vanilla bean powder, optional)
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Reviews(1)
Anna Larsson 8 years ago
Dangerously good! I sneak spoonfuls straight out of the jar. My husband raved about it, too. I have made it several times, exactly following the recipe, minus the vanilla bean.