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Ingredients
US|METRIC
10 SERVINGS
- 1 7/8 cups all purpose flour (268 gms)
- 1/8 cup warm water (36 gm)
- 1/8 cup whole milk (warm, 36 gm)
- 1 packet yeast (2 1/4 tsp)
- 1 tsp. salt
- 1 1/2 large eggs (at room temperature, about 93 gms)
- 1/8 cup sugar (25 gm)
- 3/4 cup unsalted butter (at room temperature but slightly firm)
- 1/2 large egg
- 1/2 Tbsp. water
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium250mg10% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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