Luscious Lamb Lasagna with Eggplant and Spinach Recipe | Yummly
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Luscious Lamb Lasagna with Eggplant and Spinach

FOOD52
17Ingredients
75Minutes
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Luscious Lamb Lasagna with Eggplant and Spinach
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Ingredients

US|METRIC
4 SERVINGS
  • 6 lasagna noodles (broken in half)
  • 1 oz. butter
  • 2 oz. olive oil
  • 1 cup onion (small dice)
  • 3/4 lb. ground lamb
  • 1 shallot (small dice)
  • 1/2 lb. eggplant (pealed, chopped in small dice)
  • 7 sprigs thyme leaves (only)
  • 1/2 bunch spinach (chopped coarsely)
  • 1 egg
  • 8 oz. ricotta cheese
  • 1/4 cup parsley leaves (chopped)
  • 3 cups Parmesan cheese
  • 1 cup Gruyere cheese
  • 6 oz. canned tomato (good, San Marzano)
  • salt (to taste)
  • pepper (to taste)
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