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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pesto (filled dried tortellini *)
- 3/4 cup frozen shelled edamame (thawed)
- 3/4 cup chickpeas (canned, drained and rinsed)
- 1/2 cup dried cranberries
- 1/2 cup toasted sliced almonds (lightly)
- 3 Tbsp. italian salad dressing
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium170mg5% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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