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Lumpur Cake ( Kue Lumpur ) indonesian recipes
INDONESIAN ORIGINAL RECIPES10Ingredients
45Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 75 grams margarine (or butter)
- 250 mL water
- 150 grams flour (sifted)
- 100 grams sugar
- 1/4 tsp. salt
- 1 tsp. vanilla
- 6 eggs
- 450 mL coconut cream
- 100 grams raisins
- 100 grams coconut (flesh, slivered)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat48g240% |
| Trans Fat3g |
| Cholesterol315mg105% |
| Sodium390mg16% |
| Potassium790mg23% |
| Protein20g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber7g28% |
| Sugars42g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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