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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spaghetti (broken in half)
- 16 oz. Italian dressing (bottle)
- 1 Tbsp. grated Parmesan cheese
- 1 Tbsp. sesame seeds
- 1 Tbsp. poppy seeds
- 2 tsp. seasoned salt
- 1 tsp. paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. black pepper
- 1/2 tsp. cayenne pepper
- 1 diced cucumber
- 1 diced red onion
- 2 diced tomatoes
- 1 Tbsp. parsley
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1910mg80% |
| Potassium530mg15% |
| Protein18g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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