Low-Fat Custard Recipe | Yummly

Low-Fat Custard

MYRECIPES(3)
Joan: "Delicious! Thank you! Didn’t modify...very deligh…" Read More
5Ingredients
40Minutes
50Calories

Ingredients

US|METRIC
  • 1 1/2 cups 2% reduced-fat milk
  • 3 tablespoons sugar
  • 1 tablespoon cornstarch
  • 1 egg yolks
  • 1 large eggs
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    NutritionView More

    50Calories
    Sodium1% DV30mg
    Fat2% DV1.5g
    Protein4% DV2g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories50Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol45mg15%
    Sodium30mg1%
    Potassium75mg2%
    Protein2g4%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars6g12%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Joan 5 months ago
    Delicious! Thank you! Didn’t modify...very delightfully tasting and elegant.
    Rugel a year ago
    Turned out great! Used almond milk instead of skim, and just simmered it a little longer to get it thicker.
    Ask Drew a year ago
    Love it it was perfect

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