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Ingredients
US|METRIC
44 SERVINGS
- 8 oz. cream cheese
- 2 tsp. olive oil
- 8 Tbsp. fresh parsley (or fresh basil, chopped)
- 1 garlic (clovegarlic cloves)
- 1 lemon (the zest)
- salt
- pepper
- 4 celery stalk (or other fresh vegetables of your likingcelery stalks, or other fresh vegetables of your liking)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium35mg1% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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