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Ingredients
US|METRIC
3 SERVINGS
- 400 grams boneless skinless chicken breast (cut into pieces)
- 1 Tbsp. cornstarch
- 1 Tbsp. rice vinegar
- 1/2 tsp. salt
- 45 raw cashews (3xHEb's)
- 1 red pepper (chopped into pieces)
- 1 green pepper (chopped into pieces)
- 2 spring onions (chopped)
- 1 small onion (chopped)
- 3 Tbsp. oyster sauce (I used Lee Kum Kee premium)
- 1 Tbsp. soy sauce
- 1/3 cup water
- 1 tsp. toasted sesame oil
- 1/2 Tbsp. maple syrup (or honey)
- 2 cloves garlic (crushed)
- 1 Tbsp. freshly grated ginger
- cooking oil spray (I use avocado)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1350mg56% |
| Potassium740mg21% |
| Protein30g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C150% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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