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Low-Fat Scones Recipe with Chocolate & Crystallized Ginger
COOKIN' CANUCK12Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/3 cups oats (old-fashioned, for 1 cup oat flour)
- 1 cup all purpose flour
- 3 Tbsp. granulated sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 5 Tbsp. unsalted butter (cold, cut into small pieces)
- 3.25 oz. crystallized ginger (chopped, rounded ½ cup)
- 1/2 cup non fat milk
- 1/4 tsp. vanilla extract
- 1 egg white
- 1/3 cup mini chocolate chips
- 3/4 tsp. turbinado sugar (such as Sugar in the Raw)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol15mg5% |
Sodium180mg8% |
Potassium125mg4% |
Protein5g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber2g8% |
Sugars13g |
Vitamin A4% |
Vitamin C6% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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