Low-Fat Breakfast Muffins Recipe | Yummly
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Low-Fat Breakfast Muffins

ALLRECIPES
12Ingredients
42Minutes
120Calories
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Ingredients

US|METRIC
12 SERVINGS
  • cooking spray
  • 2 cups toasted oat cereal (multigrain, such as Cheerios®)
  • 1 1/4 cups all-purpose flour
  • 1/4 cup brown sugar
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1 cup mashed banana
  • 2/3 cup skim milk
  • 2 egg whites
  • 1/4 cup unsweetened applesauce
  • 1/4 cup raisins
  • 1/4 cup semi-sweet chocolate morsels (optional)
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    NutritionView More

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    120Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories120Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol0mg0%
    Sodium170mg7%
    Potassium160mg5%
    Protein3g6%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A4%
    Vitamin C4%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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