Low Fat Blueberry Scones Recipe | Yummly
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Low Fat Blueberry Scones

SKINNYTASTE(2)
Todd Richheimer: "I substituted ground gluten free oats for flour…" Read More
10Ingredients
40Minutes
180Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 cups unbleached flour
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1/4 butter (half stick cup frozen)
  • 3/4 cup light buttermilk
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup fresh blueberries
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol30mg10%
    Sodium380mg16%
    Potassium100mg3%
    Protein5g10%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber1g4%
    Sugars10g20%
    Vitamin A2%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Todd Richheimer a year ago
    I substituted ground gluten free oats for flour, plain nonfat Greek yogurt and almond milk instead of buttermilk and truvia in place of sugar
    Katie Wallace 3 years ago
    Tasty! I did cinnamon orange cranberry ones too

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