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Low FODMAP Crown Roast of Pork with Sourdough Apple & Sausage Stuffing
FODMAPEVERYDAY.COM14Ingredients
3Hours
150Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 cups stuffing (Low FODMAP Sourdough Apple, with Sausage, already prepared)
- 9 lb. crown roast of pork (bones “Frenched”, at room temperature)
- 5 cups water
- 1 Tbsp. chicken soup base (Fody)
- 2 tsp. kosher salt
- 1 tsp. ground sage (dried)
- 1 tsp. dried thyme
- 1/2 tsp. black pepper
- 2 Tbsp. shallot (Fody, Infused Olive Oil)
- 1/2 cup dry white wine
- 2 cups stock (the prepared)
- 1 Tbsp. cornstarch
- 2 Tbsp. water
- 2 Tbsp. unsalted butter
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium850mg35% |
| Potassium120mg3% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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