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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. large shrimp (shelled & deveined)
- 1 lb. andouille sausage (sliced into 1" slices)
- 1 cup yellow onion (sliced)
- 1 cup red bell pepper (sliced)
- 14 oz. polenta (pre-cooked)
- 1/2 stick butter
- 1/2 lb. thick cut bacon
- 1/2 cup whole milk (or half & half)
- 8 oz. smoked gouda (shredded)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium2060mg86% |
| Potassium930mg27% |
| Protein42g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium45% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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