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Low Country BBQ Burger with Bacon Weave and Smoked Gouda Grit Cake
ERICA'S RECIPES16Ingredients
55Minutes
940Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups water
- 1 Tbsp. unsalted butter
- 1/2 cup quick cooking grits
- 1/2 cup smoked gouda cheese (shredded)
- 1/2 tsp. kosher salt (plus more to taste)
- 1/4 cup all purpose flour
- 1/4 cup vegetable oil
- 18 strips bacon (cut in half to make 36 pieces total)
- 1 Tbsp. barbecue seasoning (see Notes)
- 2 lb. ground beef (chuck)
- 1 Tbsp. Budweiser (Brewmaster's Premium Classic Barbecue Sauce plus additional for topping the cooked burgers)
- 2 tsp. minced onion
- 1/4 tsp. kosher salt
- cracked pepper (couple good pinches fresh)
- 6 slices smoked gouda cheese
- 1/4 cup green onion (finely sliced)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat27g135% |
| Trans Fat2g |
| Cholesterol185mg62% |
| Sodium1260mg53% |
| Potassium680mg19% |
| Protein45g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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