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Low-Carb and Gluten-Free Cheddar Pecan Almond Crisps
KALYN'S KITCHEN7Ingredients
55Minutes
40Calories
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Ingredients
US|METRIC
55 SERVINGS
- 1/4 cup softened butter (1/2 stick)
- 8 oz. extra sharp cheddar cheese (finely grated)
- 1 cup blanched almond flour (I always buy this one, and my brother Mark just moved to the town in Utah where they make it! You might find it at Costco.)
- 1/2 tsp. kosher salt (or maybe a bit less if you use salted butter)
- 1 pinch sweet paprika (I love Pride of Szeged Paprika)
- 1 pinch cayenne pepper (or other hot ground chile will work)
- 1/2 cup chopped pecans (small)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium55mg2% |
| Potassium10mg0% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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