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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. tuna fish (water-packed, drained and flaked)
- 1 rib (large)
- celery (chopped finely)
- 1/4 cup chopped walnuts (toasted if desired, it really is much better)
- 1 pinch canela
- 3 Tbsp. mayonnaise (or to taste)
- salt
- pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium350mg15% |
| Potassium570mg16% |
| Protein29g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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