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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. beef (Certified Angus, ® brand ground beef)
- 4 oz. green chiles
- 1/4 cup tex mex seasoning (or 2 packets of taco seasoning mix)
- 1 cup salsa verde
- 1 egg
- 1 Tbsp. onion powder
- 1 cup pork rinds (ground spicy)
- 1 cup enchilada sauce (homemade or store bought)
- pink salt
- cracked black pepper (Fresh)
- 1 cup shredded cheddar cheese
- chopped tomatoes (optional)
- green onions (optional)
- cilantro (optional)
- jalapeños (optional)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat1.5g |
| Cholesterol160mg53% |
| Sodium1060mg44% |
| Potassium770mg22% |
| Protein38g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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