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Mrs. Cooke: "This is a delicious recipe. I doubled it so we ha…" Read More
15Ingredients
85Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 tsp. olive oil (depending on your pan)
- 5 hot Italian sausage links (turkey or pork Hot Italian Sausage)
- 1 lb. ground beef (we used ground beef with 10% fat, take your choice on that)
- salt (to taste)
- freshly ground black pepper (to taste)
- 1 onions (diced small)
- 2 Tbsp. minced garlic
- 3 cups cabbage (finely chopped cabbage or coleslaw mix (This is about 10 oz. cabbage after chopping. You can replace a little bit of the cabbage with cooked brown rice if you prefer.))
- 2 tsp. dried basil
- 2 tsp. dried oregano
- 2 tsp. dried basil
- 2 tsp. dried oregano
- 4 bell pepper ( large red or green bell peppers, cut in half lengthwise and stem and seeds cut out)
- 1/2 cup grated Parmesan cheese (freshly grated)
- 3/4 cup mozzarella cheese (grated, plus more to put on the top of each pepper)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat28g140% |
| Trans Fat1g |
| Cholesterol210mg70% |
| Sodium1640mg68% |
| Potassium1150mg33% |
| Protein53g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C210% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mrs. Cooke 3 years ago
This is a delicious recipe. I doubled it so we have leftovers. I used half ground Turkey and half ground beef. This is a keeper!
Kerry 6 years ago
This was easy to make and was absolutely delicious. I have left overs and am going to chop everything together to put in a tortilla shell for lunch tomorrow, a spicy beef soft taco. I think it would also work well chopped up and put on a toasted sub roll, treated like a cheeseburger sub.