Low Carb Spinach Coconut Curry Recipe | Yummly

Low Carb Spinach Coconut Curry

DITCH THE CARBS
7Ingredients
35Minutes
580Calories
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Ingredients

US|METRIC
  • extra-virgin olive oil
  • 2 spring onions (sliced)
  • 2 tablespoons curry paste
  • 500 grams chicken breast
  • 400 grams pumpkin (cut into cubes)
  • 400 milliliters coconut cream
  • 400 grams fresh spinach (chopped)
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    NutritionView More

    580Calories
    Sodium10% DV230mg
    Fat68% DV44g
    Protein69% DV35g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories580Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol80mg27%
    Sodium230mg10%
    Potassium1730mg49%
    Protein35g69%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A340%
    Vitamin C70%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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