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10Ingredients
25Minutes
810Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. oil
- 2 cooked sausages (standard fully-, I used a garlic herb sausage)
- 1/2 small yellow onion (chopped)
- 1 red bell pepper (medium, chopped)
- 1 green bell pepper (medium, chopped)
- 4 oz. white mushrooms (sliced)
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 1/2 tsp. black pepper (ground)
- salt (to taste if needed after cooking)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat19g95% |
| Trans Fat2.5g |
| Cholesterol120mg40% |
| Sodium2270mg95% |
| Potassium820mg23% |
| Protein30g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C210% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Thug 5 years ago
It turned out to be bland and didn’t have much of a taste, so I modified the spices I’ve added.