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Ingredients
US|METRIC
4 SERVINGS
- 1 cup almond flour
- 1/2 cup coconut flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1 cup erythritol
- 1/3 cup refined coconut oil (melted)
- 3/4 cup pumpkin puree
- 3 eggs (room temperature)
- 2 tsp. vanilla extract
- 1 tsp. canela
- 1/2 tsp. ginger
- 1/2 tsp. nutmeg
- 1/2 cup oat milk
- 1 cup baking chips (Lily's Semi-Sweet Style)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium590mg25% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A150% |
| Vitamin C6% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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