Low Carb Pasta with Wilted Mache

THE ENCHANTED COOK
9Ingredients
20Minutes
330Calories

Ingredients

US|METRIC
  • 10 ounces fettuccini (Al Dente Carba-Nada Roasted Garlic, prepared according to package)
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon butter
  • 1 cup sun dried tomatoes (julienned)
  • 4 cloves garlic (fresh, minced)
  • 3 1/2 ounces mache (fresh, or about 2 1/2 cups)
  • sea salt
  • cracked pepper (fresh)
  • parmigiano reggiano cheese (grated)
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    NutritionView More

    330Calories
    Sodium19% DV460mg
    Fat15% DV10g
    Protein20% DV10g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories330Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium460mg19%
    Potassium550mg16%
    Protein10g20%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A35%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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