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Low Carb Nut-Free Chocolate Coconut Cupcakes
FITTOSERVE13Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 cup coconut flour
- 3/4 cup sugar substitute (I used swerve)
- 1/2 cup unsweetened cocoa powder
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. instant coffee (or espresso, optional)
- 1/2 tsp. sea salt
- 7 large eggs
- 1/2 tsp. vanilla
- 2 tsp. vinegar
- 1/4 cup water
- 1 cup toasted coconut flakes (unsweetened lightly)
- 2 Tbsp. confectioners’ sugar (swerve)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium230mg10% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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