Low-Carb No Bake Blueberry Cheesecake

DITCH THE CARBS
10Ingredients
15Minutes
780Calories

Ingredients

US|METRIC
  • 55 grams butter (melted)
  • 2 teaspoons sweetener (granulated, choice or more, to your taste)
  • 25 grams shredded coconut (desiccated/, unsweetened)
  • 100 grams almond meal (/flour)
  • 12 grams powdered gelatine (see recipe notes)
  • 500 milliliters boiling water
  • 2 tablespoons sweetener (granulated, choice or more to taste)
  • 2 teaspoons essence (berry)
  • 500 grams cream cheese (full fat, not spreadable)
  • 100 grams blueberries (frozen or fresh)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    780Calories
    Sodium24% DV570mg
    Fat105% DV68g
    Protein31% DV16g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories780Calories from Fat610
    % DAILY VALUE
    Total Fat68g105%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol165mg55%
    Sodium570mg24%
    Potassium400mg11%
    Protein16g31%
    Calories from Fat610
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars21g42%
    Vitamin A40%
    Vitamin C4%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop